Archive

23 Sep

Posted at 16:03h in by
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Shop The Fish Daddy Filleter >> I was fortunate enough to team up with “Savernake Knives”, who are arguably the best knife makers out there (described as the Aston Martin of knives by The Times), with whom I designed this very own fish filleting knife...

21 Sep

Posted at 15:17h in by
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View on Instagram BIN: Chelidonichthys lucernaFR: Grondin perlonGER: Roter KnurrhahnIT: Gallinella / capone gallinellaESP: Bejel / perlónCRO-SRB: Lastavica prasica• Ingredients (serves 2): 1kg whole gurnard250g peeled prawns / shrimp70g egg whites3g salt150g double creamGreen herb oilPrawn oil:250g prawn heads & shells1 red...

16 Sep

Posted at 16:53h in by
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View on Instagram BIN: Chelon ramadaFR: Mulet porcGER: Dünnlippige MeeräscheIT: Cefalo calamita / botoloESP: Morragute / capitonCRO-SRB: Cipal balavac•Ingredients (serves 2):800g-1kg whole grey mullet2 yellow & 2 green round courgettes1 minced shallotOlive oilThyme & rosemaryDiced tomatoes or pico de gallo•Recipe:1. Fillet the...

12 Sep

Posted at 15:35h in by
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View on Instagram BIN: Ocyurus chrysurusFR: Vivaneau queue jauneGER: Gelbschwanz SchnapperIT: Non esiste 😭ESP: RabirrubiaCRO-SRB: Nema 😭PT: Guaiuba• Ingredients (serves 4):4 x 300-400g whole fish1kg mussels250g sliced onions250g sliced carrots3-4 garlic cloves200ml olive oil200ml red wine vinegar 200ml white wineCrushed black peppercorns...

09 Sep

Posted at 17:57h in by
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View on Instagram BIN: Cyprinus carpio FR: CarpeGER: KarpfenIT: CarpaESP: CarpaCRO-SRB: Šaran•Drunken carp / pijani šaran •Ingredients (serves: 4)1kg+ whole carptbsp smoked paprika 1 sliced lemon150ml white wineOlive oilVegetable Macedoine:2 large diced potatoes5 sliced heirloom carrots2 sliced leeks2 minced shallots4 garlic cloves•Recipe:1. Clean...

06 Sep

Posted at 13:55h in by
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View on Instagram BIN: Esox lucius FR: Grand brochetGER: HechtIT: LuccioESP: Lucio europeoCRO-SRB: Štuka • Ingredients (Serves 4):Quenelles:430g pike fillets75g eggs 75g egg whites 10g salt200g crème fraîche125g butterSauce Nantua Hollandaise:1.5kg crayfish500g butter4 egg yolks 40ml white wine vinegarFresh dill•Recipe:1. Fillet the...

04 Sep

Posted at 15:09h in by
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View on Instagram BIN: Sander lucioperca FR: SandreGER: ZanderIT: Lucioperca / sandra ESP: LuciopercaCRO-SRB: Smudj • Ingredients (Serves 4):4 x 150g fish fillets (Zander, Walleye or Perch)50g butter100ml duck fatConfit shallots400g chopped shallots60g butterFlour for dustingRed wine sauce500ml red wine (shiraz!)15g carrot...

31 Aug

Posted at 15:15h in by
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View on Instagram BIN: Leuciscus aspiusFR: AspeGER: Rapfen / SchiedIT: Aspio ESP: AspioCRO-SRB: Bolen / bucov• Ingredients (serves 2):2 x 150g fish filletsBulgogi broth20g ginger90ml soy sauce50g sugar 180ml water30g garlic 30g spring onions60g pears 50g onions 30ml roasted sesame oilGarnish:Pickled radishHerb oilGochujang...

10 Aug

Posted at 15:19h in by
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View on Instagram BIN: Scyliorhinus caniculaFR: Petite rousetteGER: Kleingefleckter Katzenhai IT: Gattuccio ESP: Pintarroja / pintarrosaCRO-SRB: Mačka bljedica•Ingredients (for 2 persons):1 x 1kg cat-shark (or any other shark of comparable size)1.5 tbsp red chilli powder 1 tsp turmeric powder 1/2 tsp black...

07 Aug

Posted at 15:24h in by
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View on Instagram BIN: Scyliorhinus stellarisFR: Grande rousetteGER: Grosser Katzenhai IT: Gattopardo / gattuccio maggiore ESP: AlitánCRO-SRB: Mačka mrkulja•Ingredients (for 2 persons):2 x 150g dogfish loin (or any other shark loin of comparable size)100g salt50g ground kelp / kombuCrêpes:1 egg160g milk70g flour2g...